Holiday Prix Fixe Lunch
Celebrate the holidays at Estelle this December for our holiday Prix Fixe Lunch. Enjoy two courses and a glass of bubbles on arrival for $70 per person. Pick your lunch entrée and main on the day and celebrate the season with great food and good company.
Our Prix Fixe Lunch is available on the following dates through December.
Thursday 3rd & Friday 4th December
Thursday 10th & Friday 11th December
Thursday 17th & Friday 18th December
Tuesday 22nd & Wednesday 23rd December
Sample Menu
TO START
Bread & whipped butter
ENTREES
NSW bluefin tuna, bergamot, radish, sorrel
Jerusalem artichoke, goat's curd, nashi pear, sage
Fremantle octopus, peri peri sauce, coriander salsa
Spiced duck breast, Delicata squash, Medjool date, pomegranate
MAINS
Hand rolled gnocchi, wild mushrooms, pecorino
Otway pork chop, burnt apple, miso, mustard, chou farci
Market fish, smoked dashi velouté, asparagus, tiger prawns
Braised lamb shoulder, pickled chilli, freekeh, golden sultanas
Please note this is a sample menu only and is subject to change.
