Saturday Sessions: Rosé Edition

Written By Leon Calero

Make your Saturday lunches extra special at Estelle. Add 2 hours of bottomless Jansz Rosé for $40 per person to your booking and turn lunch into an afternoon well spent.

Pair this with our two-course lunch for $65 per person or go all out with our five-course tasting menu at $125 per person and let Head Chef Georgina Dent take you on a journey with this seasonally changing menu.

Gather your friends or family and let the rosé flow.

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Leon Calero
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